Monday, April 9, 2007
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"cooking, like architecture, manifests itself in building. The cook, like the architect, draws on an infinate array of creative resources which make it possible to create wonders from basic construction materials. But even using the finest marble, or the best caviar, success is not guaranteed. architecture, like cooking, evolves and lasts in the form of memories, tastes and temperatures".
Ferrán Adriá
Head Chef
Restaurate El Bulli, Barcelona
Project Archive
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2007
(13)
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April
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Apr 09
(12)
- Project: Environmental Research Center | Shaw Isla...
- Project: Church in Parque Lineal | Bogota, Colombi...
- Project: School Of Fine Arts for Cornish College o...
- Project: Slow Food Center | Rome, 2004. University...
- Project: Whole Foods Cafe | Competition - 2nd Plac...
- Project: Jacques & Natasha Gelman Collection | Cue...
- Project: 5th Ave Towers | Seattle, WA
- Project: Seneca Towers | Seattle, WA
- Project: The Towers on Capitol Mall | Sacramento, ...
- Project: Qingdao University | Qingdao, China
- Project: Stewart Place Towers | Seattle, Washingto...
- Project: Jenga Tower | Seattle, Wa 2006
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Apr 09
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April
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